Wild-caught daily
King prawns, scallops and wild barramundi
Spencer Gulf king prawns, hand-dived Tasmanian scallops and line-caught barramundi — graded on the dock and flown in the Snazzi cold-chain box.
- —Snap-frozen or blast-chilled at source
- —Temperature logger in every box
- —Freshness refund if the chain breaks
Rock Lobster
Graded on the dock, blast-chilled within hours and flown direct in the Snazzi cold-chain box. Sweet, dense meat with a clean ocean finish.
Oysters
Deep-cupped, creamy and mineral. Packed live on gel ice so they arrive tasting of the tide they came from.